Frozen white mushrooms (whole, 2nd grade)

Description of frozen porcini mushrooms of the 2nd grade (whole)

Frozen porcini mushrooms (whole) are a source of useful and nutritious substances. Thanks to the technology of quick freezing, they have retained all the beneficial properties of fresh mushrooms: amino acids (up to 22), organic fiber, vitamins (A, B1, C, PP), minerals (iron, iodine, copper, phosphorus, potassium, zinc, manganese). Buying porcini mushrooms whole from the company “Healthy Product” will be interesting for HoReCa, distributors and representatives of the food industry. Properly frozen and stored in appropriate conditions, porcini mushrooms retain their juiciness, aroma and taste.

Nutritional value and storage conditions:

• Category: mushrooms;
• Product appearance: whole porcini mushrooms (2nd grade);
• Processing type: deep frozen;
• Manufacturer: Ukraine;
• GMO content: none;
• Feature: no ice and dirt;
• Shelf life: up to 24 months;
• Storage temperature: no more than -18°C;
• Energy value: 34 kcal per 100 g, Proteins – 3.7 g, fats – 1.7 g, carbohydrates – 1.1 g.

Defrosting and re-freezing are prohibited!

Frozen porcini mushrooms Mushrooms, a bunch of which will be profitable for you even with a minimal shipment, are a delicious delicate product. Both you and your customers will appreciate it. Don’t believe it? Place an order and see for yourself. We will deliver your frozen goods to Kyiv, Kharkiv, Odessa, Mykolaiv and Dnipro within 24 hours. For a detailed overview of our range, download the price list to your device.